Cowboy Casserole Is an straightforward and comfort-food dinner with simple ingredients like ground beef, cheese, corn, and sour cream, then topped with satisfying tater tots.

Cowboy Casserole

Much like our super-loved Shepherd’s Pie Casserole, this recipe never disappoints. If you don’t have ground beef on hand, use whatever meat you have or choose to use! We love straightforward and versatile casserole recipes like this.

Ingredients:

Tater tots, fully cooked
Ground beef
Cream of chicken soup
Monterey jack cheese (or cheddar cheese)
Corn, drained
Sour cream
Garlic powder
Onion powder
Salt and pepper
Green onions

Instructions:

This recipe includes layers of a meat mixture topped with baked tater tots. You will need to bake the frozen tater tots before adding them to the casserole pan. Because this is a versatile recipe, you can use whatever meat you have on hand or choose to use (like ground turkey, ground chicken, or your protein of choice).

In a medium skillet, brown ground beef along with garlic powder, onion powder, salt, and pepper. Add ground beef to a large mixing bowl. Add in the corn, cream of chicken, half of the cheese, and sour cream.

Optional Ingredients

You can also add additional ingredients like cooked bacon, peas, carrots, green chilies, tomatoes, pinto beans, black beans, green chiles, chili powder, or more!

Now it’s time to assemble the tasty Cowboy Casserole Recipe! Place the creamy and cheesy beef mixture at the bottom of your prepared baking dish. Flatten it evenly with the back of a spoon. Top with warm and crisp tater tots, lining each one in neat rows.

Bake the casserole for about 25 minutes. Then, remove it from the oven, sprinkle on the remaining cheese, and bake it for a few more minutes. The wonderful flavor of the casserole will begin to make your kitchen smell memorable and everyone will start to feel hungry!

Ground Beef Cowboy Casserole Recipe

When done, allow to cool slightly and garnish with chopped green onions. This tater tot casserole isn’t only satisfying for dinner, but the leftovers are tasty too!

Storage

Store the leftovers in an airtight container and refrigerate for up to 3 days.

We love classic comfort food dishes like Taco Casserole That even the pickiest of eaters love. Check out all of our Dinner Recipes To find your next family favorite.

Ground beef and vegetables in a creamy sauce topped with golden tater tots, what is there not to love?

Cowboy Casserole Recipe

Ingredients

2 cups tater tots, fully cooked
1 pound ground beef
10 ounce can cream of chicken soup
15 ounce can corn, drained
¼ cup water
2 cups Monterey jack cheese
½ teaspoon garlic powder
½ teaspoon onion powder
½ cup sour cream
2 chopped green onions
Salt and pepper to taste

Method

Preheat the oven to 375 degrees and prepare a 9×13 baking dish with non-stick cooking spray.
In a large skillet, brown ground beef along with garlic powder, onion powder, salt and pepper.
Add ground beef to a large mixing bowl. Add in corn, cream of chicken, water, half of the cheese, and sour cream. Mix until well blended.
Add to the bottom of the baking dish and flatten evenly with the back of a spoon.
Top with tater tots, lining each one in neat rows.
Place inside the oven and bake for 25 minutes.
Top with the remaining cheese and continue to bake for another 5 minutes.
When done, allow to cool slightly and garnish with chopped green onions before serving.

Notes

When the dish is done baking, you will maybe notice the liquid boiling under the tater tots. After this dish cools, that liquid thickens to a typical casserole consistency <div class="

Cowboy Casserole at home