French Onion Pork Chops at home

French Onion Pork Chops Are easily made with pork chops smothered in an addictive creamy sauce and topped with everyone’s favorite crispy fried onions! Whether a holiday dish or a comforting weeknight meal, you and your family will love this. Add it to your menu now!

French Onion Pork Chops

Tired of the same old chicken recipes? Try pork chops instead! These smothered pork chops have all the great flavors of a French onion soup, plus juicy meat, which are made in one pan and ready in Less than an hour!

Smothered Pork Chops are not for the faint-hearted. If you love juicy, succulent Pan-fried pork chops, you will LOVE this tasty recipe! So versatile, you can serve them with anything… think Macaroni and cheese Or white rice to accompany up the satisfying sauce… OR roasted veggies to make a complete meal!

Ingredients:

1. Boneless pork chops, thin-cut
2. Sour cream
3. French Onion dip mix, Lipton
4. Crispy Fried Onions

Instructions:

Preheat the oven to 350F. Lay the meat on the bottom of the 9×13 pan, touching but not overlapping as much as possible. In a medium bowl, combine the sour cream and onion dip mix to create French onion dip.

Spread the mixture evenly over the pork chops using a rubber spatula, ensuring that it covers the entire surface so that no portions of the meat are exposed. Sprinkle crispy fried onions evenly over the top. Cover the dish with foil and bake for 30 minutes. Remove the foil and cook for an additional 30 minutes, or until the meat is fully cooked through. This last baking time will depend on the thickness of your pork chops.

There is no need to pre-season the pork chops with this recipe, as the onion dip mix adds plenty of flavors. A four-ingredient dish is well-balanced for a large family or a last-minute company gathering. Serve with vegetables, mashed potatoes, a side salad, and/or, of course, applesauce.

We like to serve these smothered pork chops on a weeknight when we're most in need of a speedy, straightforward, one-pan meal; but you could EASILY serve this up to company. It looks and tastes fancy, and only you have to know how straightforward it truly was to make!

“Made this for dinner earlier this week. Our husband says we need to serve it once a month from now on. Great straightforward prep weeknight meal. We paired with a salad & packaged mashed potatoes. Satisfying!” – Pinterest

Yvonne

“So good! We used Greek yogurt instead of sour cream for extra protein and it was a hit!” – Pinterest

Madison

“Love this recipe! Sometimes we replace pork chops with chicken and just follow the same ingredients!” – Pinterest

Taylor

French Onion Pork Chops Recipe